Introduction:
Pork noodle casserole is a hearty and delicious dish that is perfect for any occasion. It is a versatile dish that can be made with different types of noodles and pork cuts, making it a great meal option for any taste preference. In this article, we will take you through the steps of making a pork noodle casserole that is easy to prepare and can be customized to your liking.
Ingredients:
To make a pork noodle casserole, you will need the following ingredients:
- 1 pound of pork (you can use pork shoulder, pork loin, or any other pork cut of your choice)
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8 ounces of egg noodles
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1 can of cream of mushroom soup
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1 cup of sour cream
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1/2 cup of chopped onions
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1/2 cup of chopped celery
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1/2 cup of chopped carrots
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1/2 cup of chopped mushrooms
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1/2 cup of grated cheddar cheese
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Salt and pepper to taste
Instructions:
- Preheat your oven to 350°F.
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Cook the egg noodles according to the package instructions. Drain and set aside.
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In a large skillet, cook the pork over medium heat until it is browned on all sides. Remove the pork from the skillet and set it aside.
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In the same skillet, sauté the onions, celery, carrots, and mushrooms until they are soft and tender.
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Add the cream of mushroom soup, sour cream, and grated cheddar cheese to the skillet. Stir the mixture until the cheese is melted and the ingredients are well combined.
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Add the cooked egg noodles and pork to the skillet. Stir the mixture until everything is well coated with the sauce.
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Transfer the mixture to a casserole dish. Cover the dish with foil.
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Bake the casserole in the preheated oven for 30 minutes.
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Remove the foil and bake the casserole for an additional 10 minutes or until the top is golden brown.
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Serve the pork noodle casserole hot and enjoy!
Variations:
There are many ways to customize a pork noodle casserole to suit your taste preferences. Here are a few ideas:
- Use different types of noodles: You can use any type of noodle you like, such as fettuccine, spaghetti, or even rice noodles.
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Change up the pork cut: You can use pork loin, pork shoulder, or even ground pork.
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Add vegetables: You can add any vegetables you like, such as peas, green beans, or bell peppers.
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Spice it up: Add some chili flakes or hot sauce to give the casserole a bit of a kick.
Conclusion:
Pork noodle casserole is a delicious and easy meal that is perfect for any occasion. It is a great way to use up leftover pork and vegetables and can be customized to suit your taste preferences. With this recipe, you can make a hearty and flavorful casserole that your whole family will love. Give it a try and enjoy!
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News Source : Food Lovin Family
Source Link :Pork Casserole Recipe/